OVERVIEW
Bringing Tradition Back to Your Kitchen
At Mayuram, we’re passionate about bringing the pure goodness of cold-pressed oils back to your kitchen. We source the finest groundnuts, sesame, and coconut, then extract their natural aroma, flavor, and nutrients using time-honored methods. Our mission is simple: to put health, authenticity, and taste into every drop you use.
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How is it made
From Harvest to Bottle The Mayuram Way
Purity begins at the source and ends in your kitchen. That’s why every bottle of Mayuram oil is crafted through a careful, time-honored process—sourcing the best seeds, cold pressing gently, filtering naturally, and packing fresh to lock in flavor and nutrients.
Sourcing the Best
Sourcing the Best
We handpick premium-quality groundnuts, sesame seeds, and coconuts directly from trusted local farmers.
Natural Filtration
Natural Filtration – The oil is gently filtered to remove impurities, while retaining its natural aroma, taste, and color.
Cold Pressed
Cold-Pressed in Wooden GhaniUsing traditional wooden chekku, we extract the oil slowly, without heat or chemicals, preserving nutrients and flavor.
Freshly
Packed
Freshly Packed – Each batch is packed immediately in food-grade bottles, ensuring it reaches you at peak freshness.
Testimonial
What do our Customers Say about our products
4.8 Overall Rating
Loved by families across India, Mayuram oils bring back the taste of tradition with purity you can trust.
Lakshmi R., Chennai
I’ve switched completely to Mayuram Groundnut Oil for my family. The aroma is rich, the taste is pure, and I feel confident I’m cooking with something truly healthy."
Rajesh K., Coimbatore
The sesame oil reminds me of my grandmother’s kitchen. It’s fresh, flavorful, and perfect for our traditional recipes. Absolutely love it!
Anita P., Bangalore
Mayuram Coconut Oil is now a staple in my home—for cooking, hair care, and skincare. It’s versatile, fresh, and simply the best quality I’ve found.